Happy New Year - it's really just another day, further hours, some more minutes and seconds since the last year but there is something about arbitrarily marking off a period of time makes us draw breath and consider our place in the universe.
For this blog then, the time has come for a radical rethink, a rebuild and a new direction. I'm not yet sure where to take it after five years of documenting a little of my life, some of my attitude to cookery and a lot of my rather mundane meals but I feel this old shell has been outgrown.
Expect a small hiatus, after that I hope to be back starting something new, that won't be entirely unfamiliar but will present the old favourites in a new way and give the new techniques a chance to become more comfortable.
To the next stage... Cheers.
4 comments:
Happy New Year Stripey Cat! Looking forward to whatever your blog brings in 2012.
Thank Rose, good luck to you too. Your recipes are always worth reading.
I hope you don;t delete what's here though! I just recommended the blog to a friend looking for recipes.
It's taking me longer than expected to come up with a new format. I sort of know what I want, it's implementing it that's stopping me. For the time being, things will stay as they are.
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