Far too tired for cooking, here is tonight's supper - a big bowl of roast cauliflower decorated with a few springs of calabrese and some shreds of onion.
Tomorrow morning I'm hoping to have the energy to create something for the St. Patrick's day parade over at The Daily Spud but just in case I'm too shagged out to make the deadline there's still time for you to submit your favourite Irish recipe for the show if you're quick.
Night night.
1 comment:
Mmmmm looks yummy!
Blessings, Debra
In The Kitchen With Debra
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