Food for Friends

I've not really been trying very hard with cooking for the last couple of weeks. We've been getting on with enjoying ourselves and the food has mostly been of the quick, easy and good with wine variety.

Here's a round up of the few things I took pictures of, normal service will be resumed shortly.


Brightly coloured BBQ food


Stuffed Courgette and Patatas Bravas


Mushrooms stuffed with Baba Ganoush, aubergines cooked on the embers of that BBQ above.



Tonight's dinner of layered leftovers and nothing in particular rebaked in a hot oven.